EAT & DRINK, PUBLISHED, VEGAN Maka by Mana My interview with Head Chef Sha’anan Fader of bright & inviting Maka by Mana appears in the July/August 2016 issue of Vegan Health & Fitness magazine along with food photography I did on location at this wonderful Paia, Maui based establishment. TagsHawai'iMaui Share on Facebook Twitter Google + LinkedIn Email Previous article“A tasting tour of Providence’s vegan food scene” Next articleVegan Eats & Treats in New Paltz You may also like Featured Top 9 Food Photography Pea Shoots Chefs, COVID-19 & Food Systems Wine moments at Rosengrens Skafferi Vegan Fika at Rosengrens Skafferi Book Review & Interview with Zen Teacher Sante Poromaa
Vegan Taco Nights I love tacos so this Summer it was really fun to get into a ritualof weekly vegan taco nights, usually for ‘Taco Tuesday’ or…