What a box of riches!! Dates from THE DATE PEOPLE! 😋🙏Veganically grown! I interviewed Anjou & Jaime for Pacific Roots Magazine last month. Their farms have been veganic for over 30 years now! http://pacificrootsmagazine.com/the-date-people/ We are so delighted to be able to sample all the delicious varieties they produce.  ThankContinue Reading

I was delighted to find out that a historic food market hall – Hietalahti Market Hall (Hietalahden kauppahalli) was just blocks away from our hotel and that every single vendor had at least one vegan option on the menu. We ate at the various restaurants here multiple times during our late SummerContinue Reading

While on visit to the Clarion Grand Helsingborg recently I had the pleasure to dine at Kitchen & Table on the hotel’s ground floor.  I actually had not thought to make reservations so ordered my food to the room where I later enjoyed two beautifully prepared plant based dishes.  IContinue Reading

MILK FEATURE MONDAYS! Every Monday for a few weeks now I have been highlighting one of several plant based & vegan milk options there are available now across my social media channels. Almond Milk with chocolate chip cookies Rice Milk Pea Milk Above & below: a Mac nut creamer onContinue Reading

A deliciously fun Friday evening earlier this month at Matlabbet with Isa of GreenIsaDream. 3 couples were all given a bag with different ingredients to reflect the culinary heritage of where they were from. Mexico, Lebanon & Germany were represented. It was so much fun to watch & photograph allContinue Reading

Flashback post!! I recently had a hankering for the Seitan Wings I tried at Pizza J’s in Providence a few years back when I visited the city to cover some of its vegan eats for publication in The Providence Journal.  This craving had me revisiting my post on the articleContinue Reading