What a box of riches!! Dates from THE DATE PEOPLE! 😋🙏Veganically grown! I interviewed Anjou & Jaime for Pacific Roots Magazine last month. Their farms have been veganic for over 30 years now! http://pacificrootsmagazine.com/the-date-people/ We are so delighted to be able to sample all the delicious varieties they produce. ThankContinue Reading
Fresh off the press! My article, “Chef Focus: Toshio Tanahashi’s Foundation for Shojin Cuisine and Philosophy” published today at Buddhistdoor Global Read the article at: https://www.buddhistdoor.net/features/chef-focus-toshio-tanahashis-foundation-for-shojin-cuisine-philosophy
Hagaskolan article in Welt Vegan Magazine (above), Issue 3: 2019 “Die erste vegan Schule in Schweden” English version below from International Issue – World Vegan Magazine Visit https://www.welt-vegan-magazin.de for digital issues
Interviews for Royal Park Stockholm Assignment from Mediaplanet Stockholm Originally appearing in print magazine insert in September 12, 2019 issue of Dagens Nyheter I
Experiencing more plant-based deliciousness at Radisson Blu Royal Park Stockholm as the property makes the shift to a vegan menu! Caesar Salad All dishes vegan Gazpacho “Soul Bowl” Jackfruit Tacos BBQ Almond Feta
I was very excited to welcome the wonderful Annabelle Minerals to feature product at a beauty shoot I did recently in southern Sweden. Established in 2012 in Bielsko-Biala, Poland by Anna Szczerba – a Polish lawyer who “dumped her lawyer’s toga to create natural, safe and delicate makeup cosmetics”, theContinue Reading
The bliss in just enjoying your location on an everyday walk in your local environment…