I recently spent some time at The Sweet Beet to photograph their delicious, healthy dishes & lay the groundwork for an article due out later this year. Chef & Owner Heather has carved her own bright & healthful, vegan corner of the cosmos, serving up delicious & unique creations here in a woodsy & beautiful part of Connecticut.
Currently working on an interview with Khenpo Karma Tenkyong for Buddhistdoor Global. When asked about observations of practice & the ‘busy mind’ he responded:…