The Sweet Beet

Food Photography at The Sweet Beet, LLC in Granby CT!

I recently spent some time at The Sweet Beet to photograph their delicious, healthy dishes & lay the groundwork for an article due out later this year. Chef & Owner Heather has carved her own bright & healthful, vegan corner of the cosmos, serving up delicious & unique creations here in a woodsy & beautiful part of Connecticut.

View published photos & interview here

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Red Rutabaga Lasagna

Rutabaga noodles layered between house made vegan hemp ricotta, pesto, spinach & tomato

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Curry Pie

Hand formed potato crust filled with chickpeas, veggies & spice

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Paleo Taco Salad

Roasted Seasoned Japanese yam, sauteed onion & pepper, chopped romaine, cashew creme & lime

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Sweeties (above & below)

Snickerdoodle, Vanilla, Tuxedo, Toasted Coconut, Triple Chocolate Beat Bomb, Plain Jane, Mexican Hot Chocolate

Sweetcake (in the middle of the Sweeties)

Mashed cake & frosting dipped in chocolate

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Cookie Balls

Gluten free oats, sweetened with dates, Sugar Cookie, Chocolate Chip, Snickerdoodle

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To- Go Fridge

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Chickpea of the Sea Sandwich

Vegan Tuna Salad with Pea shoots on Toasted Gluten free bread, served with local chips made in Hartford

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Freshly Pressed Juice

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Chef & Owner Heather

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