I am a very happy woman this weekend. My husband made this absolutely delicious, umami rich vegan bourguignon for me which I am enjoying 2nd & 3rd bowls of as well as photographing. Trevlig Helg!
Interview & photos with Marisa Miller-Wolfson, director & editor of Vegucated in November/December 2016 issue of Vegan Health & Fitness Magazine & January 2017…