I recently visited the Fairmont D.C. to experience their vegan cuisine options. I was first introduced to the Fairmont brand in Spring 2015 when I visited their two Hawai’i properties (as documented in my article on the experience here). There’s a great deal of talent in the Fairmont kitchens and I always enjoy
I recently visited Mohonk Mountain House to experience & enjoy the historic landmark resort & beautiful Fall foliage. I was also there to experience vegan offerings from their menu & this dish was an absolute culinary highlight of my stay- the ‘Pan Seared Tofu with Pepper Jelly Glaze & Edamame Potato Mash’.
“Departing” View from Train
Regularly recognized as one of the most vegan friendly cities on the planet, NYC has a wealth of plant based restaurants and cafes, many with long standing presence and tradition of serving delicious vegan cuisine on the island and many fairly fresh to the enthusiastic and growing vegan culinary scene.